As you know, when arranging a kitchen, one of the most important parameters is the purchase and installation of special equipment. So, few housewives will give up new kitchen electronics, which will help ease her work. However, if a microwave oven and a kettle have already become integral participants in the kitchen, then food processors are difficult to meet even now.
There is another, no less convenient utensil - a kitchen machine, which many identify with the combine. However, in reality, these are 2 different types of equipment, which, although they have a similar appearance, are completely different in purpose and device.
It is necessary to find out the main similarities and differences between these two units in advance before buying, since, having only this information, you can choose a device that will last for many years.
Features of the kitchen machine
At the moment, a large number of varieties have appeared on the electronics market. Moreover, in most cases, models differ only in power and bowl volume.
So, conventional types are universal devices for making dough, mousses, jams, coffee and even flour. The basic configuration is a regular power supply, which acquires certain functions only after connecting additional filters, nozzles and other parts. Usually they are usually delivered complete with five or more different nozzles for completely different tasks.
The functionality of nozzles is not limited to mixing sauces. Thanks to a special nozzle, the machine is able to help you create your own homemade jam. In addition, rolling devices will be able to create a perfectly even layer of text, which can be used both for making pies and ravioli. The most popular nozzles are:
- vegetable cutter;
- blender
- press for berries;
- juicer;
- ice cream maker.
Important!
One of the few drawbacks is its impressive size. Due to the bowl, the volume of which is usually 5 or 10 liters, this technique can occupy a large space. Therefore, it is considered to a greater extent a stationary device.
Food processor features
A food processor, by contrast, is an extremely compact device. In fact, this is an enlarged version of the blender with many additional features. Although it is a more compact device compared to the machine, however, the device is less versatile. Due to the lack of interchangeable nozzles, it can perform only those functions that it already has from the time of purchase. So, the list of tasks is limited to:
- grater;
- a blender;
- by the mixer.
Comparative analysis of a kitchen machine and a food processor
Comparing the combine and the machine is extremely difficult since devices have completely different purposes.
- The first and main difference is size different gadgets. Both the combine and the machine have a bowl for mixing sauces, as well as preparing a variety of dishes, such as minced meat or jam. The volume of the bowl of the harvester never exceeds 5 liters, while in the case of a kitchen machine, 5 liters are the initial mark of the possible volume of capacity.
- The next difference is destination. Combines are necessary exclusively for the work of the blender, as well as kneading dough and chopping meat. In contrast, a kitchen machine has a much wider range of different functions that depend only on the nozzle used.
- Also, devices differ in price. The average price of a harvester starts at around 7,000 rubles. A machine can cost from 15,000 rubles. Prices for unusual nozzles sometimes reach 10,000 rubles.
Which is better, kitchen machine or food processor
The choice between the combine and the machine should depend only on the purpose for which the device is purchased. If you need a multifunctional device that can replace many other electronics, the choice should fall on the typewriter. The harvester is more suitable for calmer housewives who need a mixer with the function of kneading dough and a meat grinder.
There is no universal answer to the question which is better, because everything depends only on the amount of money and the needs of each housewife.
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